Rajgira Atta (Amaranth Flour)(500g)

Enjoy the wholesome goodness of Brio Ahara Sudhi Rajgira Atta (Amaranth Flour) (500g). Made from premium amaranth grains, it’s naturally gluten-free and perfect for healthy everyday meals.

Product Description

Discover the natural goodness of Brio Ahara Sudhi Rajgira Atta (Amaranth Flour), a nutritious and gluten-free flour made from premium-quality amaranth grains. Rich in protein, fiber, and essential minerals, this versatile flour is ideal for preparing rotis, puris, pancakes, and a variety of traditional recipes. Perfect for everyday cooking as well as fasting (vrat) meals, Rajgira Atta offers wholesome nutrition with authentic taste.

FSSAI Approved

Freshest Ingredients

4 Month Shelf Life

Sustainable Packing

Product Features

• 100% Premium Rajgira (Amaranth): Made from carefully selected, high-quality amaranth grains.
• Naturally Gluten-Free: An excellent choice for gluten-free diets.
• Rich in Protein & Fiber: Supports a balanced and nutritious lifestyle.
• Versatile Flour: Ideal for making rotis, puris, pancakes, parathas, and other recipes.
• Suitable for Fasting: A popular ingredient for vrat (fasting) meals.
• No Artificial Preservatives: Made with pure, natural ingredients.
• Easy to Cook: Finely milled for smooth dough and delicious recipes.
• Made with Love: Carefully processed to preserve freshness and natural goodness.
• Healthy Everyday Choice: Packed with essential nutrients for the whole family.