Lewtress Echinacea Kombucha Tea – 2 x 1 Litre Bottles

A traditionally fermented kombucha tea made using Japanese green tea, live kombucha cultures and echinacea extract. This non-dairy botanical drink offers a refreshing flavour profile and is crafted using traditional fermentation methods with carefully selected ingredients.

Traditional Fermentation

Lewtress Echinacea Kombucha is produced using traditional fermentation methods and contains no artificial flavourings, colourings or preservatives. Suitable for vegans and vegetarians, it provides a plant-based alternative to many conventional soft drinks.

Echinacea and Green Tea

Echinacea has a long history of use in traditional herbal preparations and is combined here with green tea and kombucha cultures to create a distinctive botanical blend.

Green tea naturally contains plant compounds including catechin polyphenols such as EGCG and is widely enjoyed around the world as part of a varied and balanced lifestyle.

Why Choose Lewtress Echinacea Kombucha?

• Traditionally fermented kombucha tea
• Made with Japanese green tea and echinacea extract
• Non-dairy and plant-based
• No artificial flavourings, colourings or preservatives
• Suitable for vegans and vegetarians
• Manufactured under strict quality controls
• Made in the UK

Taste & Style

Medium dry and sparkling with a gentle botanical finish.

How to Use

Suggested serving: 50ml three times daily. One litre provides approximately 20 servings.

Please note: Unlike some other kombuchas in the range, this herbal variety is not recommended for mixing with fruit juice.

Learn more about kombucha here, or explore our kombucha recipes.